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Description: The FoodTech Challenge (FTC) is a global competition that identifies and supports leading early-stage, tech-driven solutions poised to transform food systems in arid, hot, and increasingly challenging environments. These environments, in addition to being among the most food-insecure nations, are also underserved, untapped for innovations, and underinvested in by traditional agricultural practices. FTC champions four visionary winners, providing them with the opportunity to advance their tech- driven solutions in the UAE and the Global South.
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Fields
Agricultural Science
Agricultural Science
Food science Technology
Nutrition
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Qualifications
Assistant / Associate Professor
Bachelor
Faculty
Lecturer / Senior Lecturer
Management / Leadership
Master
PhD
Postdoc
Research Assistance
Research Associate
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